This is crazy. My husband found this last night on a blog he frequents called Engadget, this is the weirdest thing i’ve seen.

It’s a test left vs. right brain: Test for Creativity or Logic.

The test is to see which side of your brain you’re using more. Left or Right. Concentrate on the image, not on the woman herself, but more on her movement, this will decide if you’re using your left or right brain.

If she’s moving clockwise, then you’re using the right side of your brain which is the creative side. If you find she’s moving counter clockwise, then its the left part, the logical part of your brain that you’re using.

What do you see??? Leave a comment.

On my first look the woman was moving clockwise for me, but as watching her more, she switched and moved counter clockwise, then back again clockwise and kept switching every so often.

Leave your comments, I’d love to hear what others see.

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April 12, 2008 – 10:45 AM - | Posted in daily life | 2 Comments »

Daily Freebies April 12, 2008

April 12, 2008 – 10:35 AM - | Posted in freebies | Comments Off on Daily Freebies April 12, 2008

Girls T-Shirt Giveaway on Red Sox Mommy

Head on over to Red Sox Mommy’s blog. Natalie has a great giveaway going on right now for 3 girls T-Shirts.

She has tee’s in sizes 18-24 months, 2T and 5T.

All you have to do is comment on her blog and state which shirt you’d like to win, that’s it!

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April 11, 2008 – 6:56 PM - | Posted in Giveaways | 1 Comment »

Daily Freebies April 11, 2008

April 11, 2008 – 9:44 AM - | Posted in freebies | Comments Off on Daily Freebies April 11, 2008

Freezer Food Friday

Sweet Mustard Chicken Bake

4 boneless, skinless chicken breast halves
1/2 cup honey
1/4 cup Dijon mustard
1/2 cup butter, melted
1/4 teaspoon freshly ground black pepper

Preheat the oven to 375 degrees F (190 degrees C). Grease a shallow baking dish.
In a small bowl, stir together the honey, Dijon mustard, melted butter and pepper. Place chicken in the greased baking dish, and pour the honey mustard sauce over it.
Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear.

FROM FROZEN: Thaw. Preheat oven to 375. Place in greased baking pan and bake for 45 minutes basting with juices frequently, until done.

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April 11, 2008 – 9:38 AM - | Posted in freezer food friday | 3 Comments »
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